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Ross and Ross Food

Instagram goings on

Updates with some delicious foodie pics from our Instagram @rossandrossfood Hope you enjoy!

Squash & Cranberry Christmas Wreath

  SQUASH & CRANBERRY CHRISTMAS WREATH Squash & Cranberry Christmas Wreath – Shortcrust pastry filled with squash, onion, chestnuts, quinoa and cranberries to make a festive treat to wow your friends and family. A perfect vegan recipe for when you have had all the turkey and trimmings and fancy something different. Ingredients: Makes one large […]

Brussels Sprout Salad

  BRUSSELS SPROUT SALAD Warm Rice, Roasted Sprout, Pecan, Pomegranate Salad – with the addition of chickpeas, herbs, lemon and pistachio too! A delicious alternative for the seasonal Brussels Sprout during this Festive period. Ingredients: Serves 2-4  For the sprouts –  400g Brussel Sprouts, prepared and sliced in half  Ross & Ross Brussel Sprout Dust  […]

Roasted Pumpkin, Pepper & Lentil Soup

  Roasted Pumpkin, Pepper & Lentil Soup Roasted Pumpkin, Pepper & Lentil Soup is a wonderful winter warmer thats full of goodness! Ingredients: 500g pumpkin or squash, de-seeded and chopped 2 red peppers, de-seeded and chopped Ross & Ross BBQ oil 1 tsp paprika or Ross & Ross seasoning dust of choice (optional) Two red […]

Roasted Maple Hasselback Squash With Crispy Sage & Pecans

Roasted Maple Hasselback Squash With Crispy Sage & Pecans Roasted Maple Hasselback Squash with Crispy Sage and Pecans is simple seasonal dish that is tasty and fun. Ingredients: One large butternut squash For the glaze – 2 tbsp Ross & Ross Roast Potato Oil or BBQ oil 2 tbsp maple syrup ½ tsp Ross & […]

Burger Recipe

BBQ Smoky Chipotle Fondue Burger   The UK love burgers that much, that we have a dedicated National Burger Day today for us to enjoy all the juicy, spicy, cheesy burgers we could possibly eat! National Burger Day has been celebrated for the past 5 years and the biggest celebrator of this special day is […]

Ross & Ross Win At Great Taste Awards

As you can see from the title, we received some fantastic news recently about our very own The Cotswold Pig and BBQ Salt which both won 2 stars in the Great Taste Awards run by the Guild of Fine Food! This is a great achievement and we could not be happier with the result. The Guild […]

Top Gin Recipes

It is World Gin Day and we couldn’t be more excited! At Ross & Ross Food, Gin plays a big part in our business in both our food gifts and catering. We work very closely with The Cotswolds Distillery and use their award-winning Cotswolds Dry Gin for various things. I was so excited at the […]

Top 4 Pancake Recipes

Pancake Day is looming closer and closer. At Ross & Ross Food, we love Pancake Day and we are already coming up with fantastic pancake recipes, fillings and topping to make in the kitchen! We’ll be enjoying a stack of pancakes on Tuesday morning to celebrate. This year’s Pancake Day marks the return of our […]

Ross & Ross Food’s Salmon Curing Kit Wins Gift of The Year 2017

After a record-breaking year for entries to this year’s Gift of the Year awards, Ross & Ross Food have won their Food & Drink category with their Homemade Curing Kit… Salmon being named ‘Gift of the Year 2017’. Ross Bearman co-Director, collected the award at a special ceremony held at Spring Fair on Sunday. Commenting on the achievement, Ross said: “We are absolutely thrilled to have won our category! A massive thank you […]

12 Gifts of Christmas!

Over the past 12 days, we have posted and emailed our top 12 Christmas gifts from our Ross & Ross Food product range. Christmas can be quite a stressful time when thinking about all the food, putting up your decorations, hoping all your deliveries come on time and what to get people in the first […]

Spirit of Christmas 2016

We recently appeared at one of our biggest Christmas retail shows this year, the Spirit of Christmas fair at London Olympia. This event lasted for a whole week, and was packed full of all things Christmas! This was an extremely exciting event to be a part of, and definitely got us in the Christmas spirit […]

Speciality & Fine Food Fair 2016

This year saw the return of our Ross & Ross exhibit at the Speciality & Fine Food Fair to present our products to potential buyers. Our brilliant representatives, Ross and Ben, advertised our Homemade Curing Kits and new BBQ products. We’ve been planning for this event for quite some time, as this fine food fair […]

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