Ultimate Steak & Chips Kit
Ultimate Steak & Chips KitUltimate Steak & Chips KitUltimate Steak & Chips KitTewkesbury Mustard - Ultimate Steak & Chips KitPotts peppercorn brandy sauce - Ultimate Steak & Chips KitBearnaise Sauce - Ultimate Steak & Chips KitRoast Potato OilRoast Beef RubOriginal BBQ SaltUltimate Steak & Chips Kit

Ultimate Steak And Chips Kit

£38.00

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** COMING NOVEMBER 2020! **

A gift box full of steak and chips essentials to make an amazing steak and chips at home.

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Product Description

Ultimate Steak And Chips Kit

** COMING NOVEMBER 2020! **

A gift box full of steak and chips essentials to make an amazing steak and chips at home.

Contains Steak Rub for Beef, Three Peppercorn and Brandy Sauce, Bearnaise Sauce, Tewkesbury Mustard, BBQ salt, Smoky Tomato Ketchup, Roast Potato Oil, Salt & Vinegar Salt & Recipe Cards

£

Ultimate Steak And Chips Kit includes:

  • Ross & Ross Gifts Steak Rub for Beef
  • Potts’ Three Peppercorn and Brandy Sauce
  • Cotswold Gold Bearnaise Sauce
  • Kitchen Garden Tewkesbury Mustard
  • Ross & Ross Gifts BBQ salt
  • Ross & Ross Gifts Smoky Tomato Ketchup
  • Ross & Ross Gifts Roast Potato Oil
  • Ross & Ross Gifts Salt & Vinegar Salt
  • Recipe Cards

Packaging: Cardboard  with paper sleeve

Dimensions: 21.5 x 15 x 8cm

 

Ingredients:

Potts Peppercorn Sauce With Brandy: Milk, Water, Shallots, Double Cream (Milk), Cornflour, Brandy (2%), Sunflower Oil, Sugar, Concentrated Lemon Juice, Salt, White Wine Vinegar (Sulphites), Peppercorns (Green, Pink, Black) (1%), Garlic.

Roast Potato Oil -250ml: Extra Virgin Cold Pressed Rapeseed Oil infused with Smoke, Rosemary and Garlic (all infusions are less than 3%)

BBQ Salt Original – 50g: Anglesey Sea Salt Smoked (50%), Garlic (25%) and Charcoal (25%).

Tewkesbury Mustard – 175g: White Wine Vinegar, Mustard Flour (33%), Cane Sugar, Sunflower Oil, Horseradish Sauce (Horseradish, White Wine Vinegar, Sunflower Oil, Cane Sugar, Sea Salt, Mustard Powder), Water, Mustard Seed (6%), Lemon Pulp.  Prepared in a kitchen where other allergens including nuts are handled.

Cotswold Gold Bearnaise Sauce: Costwold Gold cold pressed extra virgin rapeseed oil, Free range Egg (8%), Butter (15%), Mustard, Tarragon, Shallots (5%), Black Pepper, White Wine Vinegar.

Steak Rub for Beef: Paprika, Ancho, Chipotle, Guajillo, Coriander, Mushroom Powder, Celery Salt, Garlic, Onion, Pepper, Allspice, Sugar, Bay, Oregano.

Salt & Vinegar Salt – 50g: Anglesey Pure Sea Salt Halen MonPDO (50%), Malt Vinegar Powder (50%).

Anglesey Pure Sea Salt Halen Mon PDO (50%), Malt Vinegar Powder (50%).

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