Bloody Mary Mix – Week 9 – 10 Weeks of Christmas Recipes

How to make your own Bloody Mary at home for Christmas!

Bloody Mary Mix, Bloody Mary Mix – Week 9 – 10 Weeks of Christmas Recipes

WEEK 9 – BLOODY MARY MIX

We’re 9 weeks into our 10 Weeks of Christmas recipes and with all the Party’s happening this recipe is a must over the Christmas Season! Our Spicy and refreshing Bloody Mary recipe is just the thing for a brunch or soothing a hangover.

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Ingredients:

1 x Tin cherry tomatoes
500ml Pressed tomato juice
Good pinch Sea Salt
Good twist Black Pepper
1/2 tsp Celery Salt

Dash Hot Sauce
Good splash Worcester Sauce
1 x Lemons (juice)
200ml Vodka
Fresh Horseradish

Equipment:

Jug
Grater
Spoon

Method:

Add tinned tomatoes to a jug and mash up.
Add all spices, grated horseradish, vodka and tomato juice. Adjust the seasoning and spices to your liking.
Give it a good stir.
Chill.
Serve over ice, with celery ribs & lemon.

Let us know how you get on! We’d love to see your pictures and comments on social media:


	Follow the links below to see the rest of the 10 Weeks of Christmas series.
	So far we’ve given you recipes for:
	Damson gin (week 1) Christmas chutney (week 2) Pickled onions (week 3) Mincemeat (week 4) Cranberry Sauce (week 5) Irish Cream Liqueur (week 6) Mulling Syrup (week 7) Caramel Whiskey Sauce (week 8)